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Allergens and food contact

This page lists the allergen information for every food we list and the status of every food-contact declaration. The label on the pack you receive is the final word, because recipes and packing sites can change. If a label and this page disagree, follow the label and tell us.

Allergens in our foods

EU Regulation (EU) No 1169/2011 lists 14 allergens that must be declared. Here is how they relate to each food.

Allergen information by product
ProductDeclared allergensNotes
Fystiki Aiginas PDO pistachios, roasted with sea saltNuts (pistachios)Pistachios are tree nuts. Not suitable for people with a tree nut allergy. Check the pack for may-contain warnings from the packing site.
Krokos Kozanis PDO saffronNone expectedPure stigmas in the cooperative pack. Confirm on the label.
Chios mastiha tearsNone expectedNatural resin. Confirm on the label.
Vostizza currantsConfirm on the labelDried fruit can be treated with sulphites. Sulphur dioxide and sulphites above 10 mg/kg must be declared. We will state the result for our supplier’s pack here once it is signed.
Menalon fir honey, Cretan pine and thyme honeyNone of the 14Not for babies under 12 months.
Kolymvari and Kalamata PDO olive oilsNone of the 14
Mountain tea (Sideritis)None of the 14A herbal infusion. If you are pregnant, breastfeeding or taking medication, ask a pharmacist before regular use of any herbal tea.

No region box currently contains nuts, and neither does the Name day tin. If that changes, the box will be marked on its product page.

Food-contact objects

Objects meant to touch food must comply with Regulation (EC) No 1935/2004, which requires that they do not transfer their components into food in quantities that could endanger health. Some materials have extra rules. No food-contact object is sold until its declaration or test is on file.

Declarations and tests, status at launch
ObjectRequiredStatus
Sifnos skepastaria (clay cooking pot)Lead and cadmium migration test results under Directive 84/500/EEC, and a declaration of compliancePending Not for sale until received
Metsovo hand-carved wooden spoonDeclaration of compliance under Regulation (EC) No 1935/2004, including the finish usedPending Not for sale until received
Olive oil tinsFood-contact compliance of the tin, held by the PDO bottlerPending Requested with the supplier contract

When a declaration arrives we will link a summary from the product’s origin record and change its status here.

Storage

  • Saffron: airtight, dark and dry, away from heat.
  • Mastiha: cool and dry. Tears can stick together in heat.
  • Honey: room temperature, lid closed. Crystallisation is natural; warm the jar gently in water below 40 °C to loosen it.
  • Olive oil: cool and dark, lid closed. Best used within the date on the tin.

Food business registration

Our registration with the Hellenic Food Authority (EFET) as a business storing and selling packaged food is [to be confirmed]. No food will be sold before it is in place.

Last reviewed September 2026.