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Field notes

How to check what you are sold. Each note takes one product with a known fake, gives the test, and says plainly how far to trust it.

All notes

12 notes

  1. FN-07

    How to use saffron threads: steep, measure, store

    How to use saffron threads: soak them in water, measure by the recipe, store them dry, dark and cool. Sourced from the Kozani cooperative and studies.

    Test Kitchen method and storage, not a test

  2. FN-12

    Zante currants are raisins: Corinth, Zante and the Vostizza PDO

    Zante currants are the dried Black Corinth grape, not garden currants. Where the name came from, and how to read a Vostizza PDO pack from Aigio.

    Test Label reading, Korinthiaki Stafida Vostitsa PDO

  3. FN-08

    Mastiha: what it is, how Chios makes it, and how it is used

    Mastiha is the resin of the Chios mastic tree, cut in 24 southern villages each summer. How the season runs, who handles the PDO crop and how cooks use it.

    Test Register check, Masticha Chiou PDO

  4. FN-10

    Greek mountain tea: which Sideritis, and why we sell only cultivated stems

    Greek mountain tea is Sideritis, 17 species in Greece. What the organic logo proves, what the EMA monograph says, and why we sell only cultivated stems.

    Test Label and stem check

  5. FN-11

    Komboloi: what Greek worry beads are, and how to read a string

    A komboloi is a loop of Greek worry beads handled for touch and sound, not prayer. How to use one, what the count means and how to tell horn from amber.

    Test Object guide with material checks

  6. FN-09

    Aegina pistachios: the PDO, the harvest, and how to tell island stock

    What the Fystiki Aeginas PDO covers, when Aegina harvests, and how to check a pack of Aegina pistachio when nuts from elsewhere carry the island name.

    Test Label reading against the EU register

  7. FN-01

    The saffron water test

    A glass of warm water catches crude dyed fake saffron. It cannot prove purity or origin. What the EU's 2021 check found, and what to check instead.

    Test Kitchen screening test

  8. FN-02

    The amber float test, and why not mastiha

    Salt water separates amber from glass and most plastics, but copal floats too. For Chios mastiha no float test works, so check the protected name instead.

    Test Density screen, collectors' practice

  9. FN-03

    The Kalamata naming trap

    Kalamata is a place, two EU protected names, and since 2016 a variety synonym usable anywhere. How to read a Kalamata olive oil or olive label.

    Test Label reading against the EU register

  10. FN-04

    Honey and sugar syrup: what the EU found

    46% of honey consignments sampled at EU borders were suspected of added syrup. Why home tests fail, and the four things a honey buyer can check instead.

    Test Laboratory analysis only

  11. FN-05

    Oregano and olive leaves

    Oregano was the most adulterated herb in the EU's 2021 check: 48% of samples suspect, most cut with olive leaf. Why PINAX does not sell oregano yet.

    Test Visual screen, whole leaves only

  12. FN-06

    Silver without hallmarks

    On Greek silver a 925 stamp is the maker's own claim. What each check proves, from a magnet to fire assay, and why our silver ships with a certificate.

    Test Certificate check: assay or XRF

If we cannot prove it, we do not sell it.

Every product page carries its own origin record, with the register link and the test from these notes.

How a record is built